Category: Rated 25

AlbuquerqueChineseRated 25

BUDAI GOURMET CHINESE – Albuquerque, New Mexico

Gil Garduno

“The true gourmet, like the true artist, is one of the unhappiest creatures existent. His trouble comes from so seldom finding what he constantly seeks: perfection.” –Ludwig Bemelmans By definition, gourmets are connoisseurs, taking food more seriously than most and embodying the axiom “live to eat rather than eat to live.” True gourmets, as Ludwig Bemelmans would define them, appreciate food of the highest quality, exalting only in the rarefied experiences–those which require the most discerning palates and noses to cognize subtle nuances in complex and sophisticated flavors and aromas. Bemelmans, himself an internationally known gourmet, posited that the true gourmet will find joy only in tasting, smelling and appreciating perfection, not in its pursuit. I’ve known several true gourmets…

AlbuquerqueItalianNew MexicoRated 25

M’TUCCI’S TWENTY-FIVE – Albuquerque, New Mexico

Gil Garduno

“The best ingredient I discovered in America was ‘freedom.’ The freedom to experiment in the kitchen and the freedom to be open to those experiments in the dining room.” ~Massimo Bottura, Osteria Francescana Chef and Owner Adesso basta!  I’ve had it with the haughty pedantry of my Air Force comrades-in-arms who were blessed to have been stationed in La Bele Paese and to have dined on its incomparable dishes. They’re oh-so-quick to vilify Italian-American cuisine, calling it an inauthentic parody of the madrepatria‘s sacrosanct and sublime cuisine.  They’re even quicker to criticize my devotion to such Italian-American restaurants as Joe’s Pasta House.   I know damn well that the Italian-American cuisine millions of us enjoy might not be recognized in all…

FrenchNew MexicoRated 25Santa Fe

CLAFOUTIS – Santa Fe, New Mexico

Gil Garduno

According to the Oxford Dictionaries, you only need to know 10 words to understand 25-percent of what native [English] speakers say and write. You need to know 100 words to understand 50-percent of what native speakers say and write, and 1000 words to understand 75-percent of all the words used in common, everyday English. To understand 95-percent of the text used in blogs (even this one) and newspapers, you need a vocabulary of only 3,000 words. Considering the Oxford English Dictionary lists more than 171,000 words in current use (and another 47,000 obsolete words), knowing 3,000 words doesn’t sound very impressive. Many years ago before my first trip to France, I took an inventory of how many French words I…

Dog FriendlyItalianRated 25SandwichUnited StatesUtah

TONY CAPUTO’S MARKET & DELI – Salt Lake City, Utah

Gil Garduno

Most of us know someone like Lucy Van Pelt, the irascible, bossy, highly opinionated diva in the syndicated Peanuts comic strip.   Since her debut in 1952, Lucy has been the perpetrator of two long-running gags.  One involves her holding the football (ostensibly so that Charlie Brown can kick a field goal or extra point) and pulling the ball away because she doesn’t want Charlie Brown to get it dirty.  The second gag parodies the lemonade stand operated by many young children under spacious skies.  Instead of a lemonade stand, she operates a psychiatric booth where she offers advice and psychoanalysis for a nickel.  The “advice” is often worthless though on occasion, she actually dispenses a pearl of wisdom.  Lucy…

AfricanDiners Drive-Ins and DivesFood Network Eats New MexicoJames Beard Foundation - "Best Chef - Southwest" Semifinalist - 2022James Beard Foundation (JBF) Award Nominees & WinnersRated 25Santa Fe

JAMBO CAFE – Santa Fe, New Mexico

Gil Garduno

Growing up in the 60s–the dark ages before the Internet was even a glimmer in Al Gore’s eyes and google–then spelled “googol”– represented an very large number (currently being approached by build back better spending)–even precocious children like me derived most of our knowledge of Africa from National Geographic magazines and Tarzan movies. We thought Africa was one large monolithic country comprised solely of stark, expansive deserts or lush, mysterious jungles. Africa’s indigenous people, we believed, had to compete for food with lions, tigers and hyenas, oh my. Though Africa was called “the Dark Continent,” it was truly our knowledge which was in the dark, obfuscated by stereotypes and misconceptions. The 1966 debut of Star Trek helped eliminate some of…

ArizonaDog FriendlyRated 25SandwichUnited States

PANE BIANCO – Phoenix, Arizona

Gil Garduno

When she lived in Tucson, Arizona Republic dining critic Andi Berlin would drive nearly two hours  to Phoenix to enjoy foods that can’t be found anywhere else in Arizona.  One of the five held such sway over her that she actually moved to the Valley of the Sun so that she could enjoy it more often.  Now that’s a gastronome after my own heart!  Among the cinquefoil restaurants was Pane Bianco, whose sandwiches Andi says “are so perfect that they’ve achieved cult status.”  Perfect sandwiches!  Hmm, that’s a good reason to relocate and maybe the reason the Phoenix real estate market is among the nation’s top 10 hottest markets.   During dozens of trips to Phoenix over my eighteen-year tenure at Intel, I would…

AlbuquerqueAsianNew MexicoRated 25Vietnamese

SAIGON CITY – Albuquerque, New Mexico

Gil Garduno

My brother in blogging Ryan Cook describes his first day in Vietnam: “So, my first stop in Vietnam was the capital, Hanoi. My honest first impressions… what the hell have I let myself in for. Seriously…The roads are chaos! The ride from the airport to the hostel was basically 40 minutes of holding my breath and cringing. How someone wasn’t killed in front of my eyes was a miracle! However, this is something you later don’t even bat an eyelid at after a day or two. Throughout the country, the roads are all complete lawless chaos…BUT it works! Everyone is so insane on the road, the chaos works. I did not see a single accident in my entire journey –…

ItalianRated 25Rio Rancho

JOE’S PASTA HOUSE – Rio Rancho, New Mexico

Gil Garduno

Once a year, despite my protestations and whining, I agree to take my Kim to the Olive Garden. It’s a deal we have, albeit one that makes me feel like Faust in the Christopher Marlowe play. Faust, for the non-English majors among you, was a scholar who sells his soul to the devil in exchange for unlimited knowledge and worldly pleasures. In my case, the deal is a visit to Olive Garden once a year in exchange for all the strange and exotic restaurants I want to visit the rest of the year. I sure got the rotten end of that deal. On a list of things I’d rather do, my annual visit to the Olive Garden for a meal…

AlbuquerqueRated 25Vietnamese

CAFE DA LAT – Albuquerque, New Mexico

Gil Garduno

While the term “Vietnamese cuisine” is broad and overarching, any attempt to pigeonhole this very diverse and eclectic culinary culture is a failure to consider its complexities and nuances.  Even when culinary taxonomists compartmentalize Vietnamese cuisine regionally into “Northern,” “Southern” or “Central,” these wide-ranging generalizations fail to take into account the variations–often influenced by socioeconomic factors–that occur not only between villages, but often within small neighborhoods.  James Nguyen, proprietor of Albuquerque’s Cafe Da Lat is very cognizant of those variations.  That’s why he takes it in stride when a compatriot visiting his restaurant contends “this isn’t like the Vietnamese food I grew up eating.”  Obviously, he says, they didn’t grow up with his mother’s cooking.  His mother’s recipes are at…

AlbuquerqueBrunchDog FriendlyNew MexicoRated 25SpanishTapas

VARA WINERY & DISTILLERY – Albuquerque, New Mexico

Gil Garduno

In 1620, King Philip III of Spain issued a royal decree mandating that each of the 19 recognized New Mexican Pueblos elect by popular vote, a governor, lieutenant governor and other officers as might be needed to carry on the Pueblo’s affairs. The decree required that elections take place at the close of a calendar year with installation into office occurring the first week of the new year. In commemoration of each Pueblo’s recognized sovereignty, each governor was presented a silver-headed Vara de Soberania (Cane of Sovereignty) with a cross inscribed on the sliver mount as evidence of the support of the Church.  This symbol of the governor’s commission and authority has been passed on to succeeding governors ever since.…

AmericanCaliforniaDog FriendlyRated 25United States

LULU CALIFORNIA BISTRO – Palm Springs, California

Gil Garduno

How many times have you heard a transplant to the Land of Enchantment say it just doesn’t feel like Christmas without snow? Some of you expats dream of a white Christmas, just like the ones you used to know back when you lived in Siberia, the North Pole, Greenland and other similarly snowed-in states that aren’t as beautifully balmy in winter as is New Mexico. It’s not enough for you that winter temperatures across the Land of Enchantment occasionally drop into the forties and you sometimes have to wear long pants outdoors. You hardy, masochistic northerners are accustomed to mountains of snow being one of the defining elements of the Christmas season. You want to wash your hands, your face…