Comments on: Herencia – Albuquerque, New Mexico https://www.nmgastronome.com/?p=68778&utm_source=rss&utm_medium=rss&utm_campaign=herencia-albuquerque-new-mexico Follow the Culinary Ruminations of New Mexico's Sesquipedalian Sybarite. 1,434 Restaurant Reviews, More Than 14,400 Visitor Comments...And Counting! Wed, 27 Nov 2024 17:27:54 +0000 hourly 1 By: Gil Garduno https://www.nmgastronome.com/?p=68778&cpage=1#comment-1178163 Wed, 27 Nov 2024 17:27:54 +0000 https://www.nmgastronome.com/?p=68778#comment-1178163 In reply to Jonny De Flice.

I couldn’t agree more with you. Enrique is a phenomenal chef and entrepreneur.

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By: Jonny De Flice https://www.nmgastronome.com/?p=68778&cpage=1#comment-1178162 Wed, 27 Nov 2024 01:40:45 +0000 https://www.nmgastronome.com/?p=68778#comment-1178162 One of the best Mexican restaurants I have been to. Enrique is truly talented. Jonny

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By: Ruben Zamora https://www.nmgastronome.com/?p=68778&cpage=1#comment-1178145 Fri, 22 Nov 2024 15:15:50 +0000 https://www.nmgastronome.com/?p=68778#comment-1178145 Mole””
Carne””
Why is there an accent in Mazatlan but not on Chile””’?

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